@article{363,
author = "R. Hadjikinova and R. Mihov and D. Hrusavov and K. Nikovska and M. Dzhivoderova",
issn = "23483997",
journal = "IJRAS",
keywords = "Erythritol, Cocoa Dressing, Nutritional Data, Viscosity",
month = "January",
note = "This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License. CC BY-NC-SA 4.0 Creative Commons License: https://creativecommons.org/licenses/by-nc-sa/4.0/",
number = "1",
pages = "41-43",
title = "{E}rythritol {L}ike {S}ugar {S}ubstitute in {C}ocoa {D}ressings ",
volume = "3",
year = "2016",
}